Vada Pav, Aloo Tikki & other wallet-friendly Indian street eats—perfect for students and backpackers.
Why Cheap Vegetarian Food in Melbourne Is Having a Moment
Google Trends shows searches for “cheap vegetarian food Melbourne” spike during every uni exam block. With rent and Opal cards draining wallets, $5 Indian street-food classics like vada pav and aloo tikki keep both budgets and bellies happy—no sad two-minute noodles required.
Student-Friendly Perks
- Swipe & Save – Show any uni ID for an extra 10 % off combos.
- Free Wi-Fi & USB Ports – Charge devices while you charge up on carbs.
- Bring-Your-Cup Discount – 50 ¢ off chai when you BYO tumbler.
- Late-Night Hours – Open till 11 p.m.; perfect after library cram sessions.
Budget Snack Hacks
• Mix-and-Match Deal – Any two $5 items + free papad = dinner < $10.
• Spice It Up (Free!) – House chutney bar lets you customise heat levels.
• Friday Happy Hour (3-5 p.m.) – Buy a slider, get a samosa free—limit 2 per ID.
Looking for high-protein but still cheap? Check our Hawthorn vegetarian meal prep ideas.
DIY Recipe: 10-Minute Aloo Tikki
- Mash 2 boiled potatoes with 1 Tbsp chickpea flour, cumin & chilli.
- Shape into 3 patties; pan-sear 3 min/side.
- Serve in slider buns with mint chutney.
Hosting a family fast? See our Jain vegetarian catering in Preston for allium-free party menus.